Always use cold water and mild soap to clean your wraps and bags. Gently hand wash and allow to air dry. A damp rag is sufficient for small spots. Keep away from heat, beeswax is flammable. Not for raw meats.

All of our bags and wraps are made by hand in SK, Canada. We use 100% cotton or linen infused with our special blend of local SK beeswax, pine tree resin, and jojoba oil. We purchase our raw materials from Canadian companies as much as possible.

While beeswax wraps and bags help keep food fresh longer, mold can develop given the right conditions. If mold occurs, wipe the interior with hydrogen peroxide or an antibacterial wipe. Wash with soapy water and rinse well. Allow the bag or wrap to sit in direct sunlight to kill remaining spores. If mold persists we suggest disposing of your wrap or bag.

We are a small family business and we cut, sew, hand wax, and package everything in our small shop based in rural Saskatchewan, Canada. 

Due to our products being a personal food contact item, we do not offer returns.